Khatti Meethi Mirchi10 mins prepServes 4A super spicy, sweet, and tangy instant chili pickle made with a variety of spices and seasonings.US standardMetric-4 servings+SharePrintWhat you need1 tsp turmeric powder1 tbsp mango powder1 tbsp mustard oil1 salt1 tsp fenugreek seeds1 tbsp coriander powder1 tbsp jaggery2 tbsp water1 tsp red chili powderCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Slit all the chilies. 2: In a pan add oil and whole spices. Sauté for few seconds. 3: Add chilies and sauté for 2-3 minutes. 4: Then add all the spice powder. Mix everything well. 5: Add water and jaggery. Cook for few minutes. 6: Enjoy !!View original recipe