A quick and easy recipe for Hare Tamatar Ki Sabji made with green tomatoes and a variety of spices. This dish is packed with flavor and is perfect for lunch or dinner. Enjoy it with roti or chapati for a healthy meal option.
1: Heat oil in a pan and add cumin seeds, carom seeds, and mustard seeds. Allow them to splutter.
2: Add dried red chili, fenugreek seeds, and asafetida. Saute for a few seconds.
3: Add chopped onions and sauté until golden brown.
4: Stir in ginger garlic paste and cook for a minute.
5: Add turmeric powder, coriander powder, red chili powder, and salt. Mix well.
6: Add the green tomatoes and cook until they are soft.
7: Finish with garam masala, kasoori methi, and coriander leaves. Mix well and serve hot.
