This Oil Free Falafel is a super healthy high protein recipe made with soaked chickpeas, herbs, and spices. Great for lunch or dinner and served with hummus and salad.
1: Cover and soak the chickpeas overnight.
2: Drain the soaked chickpeas, rinse, and pat dry.
3: Add the soaked chickpeas, garlic, onion, cumin seeds, ginger, green chili, black pepper, and cilantro to the bowl of a food processor.
4: Pulse the mixture until very finely minced but not pureed.
5: Add salt and baking powder, and mix everything well.
6: Shape the mixture by your palm into your desired shape.
7: Air fry the falafel at 360°F for around 15 minutes.
8: Serve with hummus and salad.
