A quick and easy sandwich recipe made with boiled corn, laccha onion, and a blend of spices, topped with mozzarella cheese. This delicious snack is perfect for breakfast or an evening treat.
1: In a bowl, add corn, onion, coriander leaves, salt, red chili powder, chaat masala, and lemon juice. Mix everything.
2: Take 2 bread slices. Spread green chutney on one slice and tomato ketchup on the other.
3: Spread the corn and onion mix on one bread slice and top with loads of cheese.
4: Cover with the other bread slice and grill it.
5: Cut the sandwich and serve with tomato ketchup and tea.
