This Beet Tikki Burger is a super healthy, quick, and easy recipe. It's made with a flavorful beetroot tikki, boiled potatoes, and a mix of spices, all served in a burger bun with fresh ingredients and spicy mayo.
1: Boil and grate the potato.
2: Grate the beetroot.
3: Finely chop the onion and coriander leaves.
4: In a bowl, mix together the potato, beetroot, onion, coriander, ginger & green chili, bread crumbs, red chilli powder, garam masala, chaat masala, and salt.
5: Form the mixture into patties.
6: Heat oil in a pan and fry the patties until golden brown.
7: For the spicy mayo, mix mayonnaise and red chili sauce together.
8: To assemble the burger, cut the burger bun in half.
9: On the bottom half, layer lettuce, beetroot tikki, cheese slice, tomato slice, and onion slice.
10: Add the spicy mayo on top and close with the top half of the bun.
11: Enjoy your Beet Tikki Burger.
